Menu
All of our meals are our original recipes, taking into account the basic principles of our cuisine.
Taste the specialities from our à la carte menu
APPETIZER
Tuna tartar with avocado, tobico caviar and shrimp chips 2,4
100g | 14,50 EUR
Tartar beef sirloin steak with garlic and toast 1,3,7
100g | 14,50 EUR
Prosciutto from deer back with balls of goat cheese in sesame, pepper reduction 7, 11
50g | 11,90 EUR
SOUP
Mama’s chicken soup with julienne carrot, meat and homemade noodles 1,3,7
0,25 l | 3,90 EUR
Creamy corn soup with potato soufflé and crispy pancetta 1,3,7
0,25l | 4,50 EUR
Soup daily menu
FISH
Tuna steak in a sesame crust, fresh salad with julienne vegetables, ginger, sesame
and sesame oil 4,11
200g | 150g | 18,90 EUR
Grilled, lightly smoked salmon on tagliatelle pasta with basil pesto, cherry tomatoes, baby mozzarella 1,3,4,7
150g | 150g | 18,50 EUR
PASTA AND RISSOTO
Spaghetti Aglio Olio e Peperoncino 1,3,7
300g | 9,50 EUR
Spaghetti carbonara with quanciale 1,3,7
300g | 12,50 EUR
Penne tagliata with sirloin, rosemary and cherry tomatoes 1,3,7
50g | 250g | 14,50 EUR
Basil caprese risotto with baby mozzarella and cherry tomatoes 7
300g | 14,50 EUR
Gnocchi with salmon pieces, with spinach and parmesan 1,3,4,7
100g | 200g | 13,90 EUR
MAIN DISH
Beef tenderloin steak, mashed potatoes with spring onion, chocolate alibernet sauce 7
200g | 200g | 36,50 EUR
Pork tenderloin in bacon with grated potatoes, young broccoli and roasted pepper
sauce 3,7
200g | 150g | 17,50 EUR
Deer roast steak with pumpkin puree, grilled portobello mushrooms and rosehip sauce 7
250g | 150g | 28,50 EUR
Supreme chicken breast with grilled vegetables and demi glace sauce
250g | 150g | 16,50 EUR
Beef ragout with spring carrots, couscous salad, crispy julienne vegetables
150g | 150g | 16,50 EUR
SALAD
Caesar salad with roasted pieces of chicken, cherry tomatoes and homemade dressing served with garlic baguette 1,3,4,7
100g | 200g | 13,90 EUR
Fresh spring salad with avocado, ginger, julienne vegetables and sesame 11
250g | 12,50 EUR
Arugula and fresh spinach salad with dried tomatoes and baby mozzarella 7
100g | 4,50 EUR
DESSERT
Pancakes with nutella, whipped cream and chocolate 1,3,7,8
250 g | 4,90 EUR
Chocolate fondant with strawberry culis and vanilla ice cream 1,3,7
100 g | 40 g | 6,50 EUR
Mango panacotta with raspberry cullis 7
150 g | 5,90 EUR
Ice cream sundae with forest fruits and whipped cream 7
150 g | 6,50 EUR
Dessert from the daily special selection
Allergens: 1 cereals, 2 crustaceans, 3 eggs, 4 fish, 5 peanuts, 6 Jojo grains, 7 milk & dairy products, 8 nuts, 9 celery, 10 mustard, 11 sesame seeds, 12 sulfur dioxide, 13 lupins, 14 molluscs.
If you have a food intolerance, allergies or a special diet, please check with the waiter about the possibility of the exchange of the ingredients used in the recipes of our dishes.
